Printable checklist
Desks that change hands every day
A hot desk might seat a designer in the morning and a sales rep after lunch, and neither one wants the crumbs and coffee rings of the person before. On each visit the crew clears loose trash from open desks, wipes the work surface edge to edge and cleans the parts people actually grip: monitor arms, task lamps, the armrests of each chair and the shared power strips that run along benching rows.
Assigned desks and locked offices follow your members’ expectations. Personal items, papers and laptops stay where they were left, and the crew wipes around them rather than moving anything. If your house rules say a desk must be cleared by a certain hour, tell us and that rule shapes the nightly route.
Phone booths and meeting rooms
Small rooms get dirty fast. A phone booth sees a dozen short calls a day, and the door pull, the seat, the little shelf and the glass panel all carry the evidence. The crew wipes every booth inside and out, cleans the glass so it does not look smudged under booth lighting, and vacuums the floor in that tight footprint.
Conference rooms get set up for tomorrow’s calendar: the table wiped, chairs tucked under it, whiteboards erased if your team wants them cleared, markers lined up in the tray and stray cups carried out. Touch panels, speakerphones and remote controls are wiped with a cloth suited to electronics, never sprayed directly.
The coffee bar and member kitchen
In a shared workspace the coffee bar is usually where people gather, and it shows wear before anything else does. Counters, sinks and cabinet fronts are cleaned, the fridge door, the kettle and the exterior of the coffee machine are wiped, the microwave interior gets scrubbed, and dishes left in the sink go into the dishwasher or are washed, whichever you prefer.
We can also keep the shelves full. With pantry restocking added, coffee, snacks and drinks arrive with the crew and go straight onto the shelves, so the community manager is not spending Monday morning on a grocery run. For the restrooms, we can bring the paper, soap and can liners, or work from what you keep in the supply closet.
Lounges, event nights and the next morning
Lounges with soft seating, bean bags and a rug in the middle collect crumbs and lint all week. Upholstery is vacuumed, cushions are straightened, side tables are wiped and the rug is vacuumed in both directions. Glass walls and entry doors are cleaned at hand height, where fingerprints build up.
Many shared spaces host evening talks, launch parties and member mixers. Put the date on our calendar and the crew can arrive after the last guest leaves, clear the bottles and plates, wipe down the bar and the stacked chairs, and mop the event floor so members who badge in early find the room back in order.
Help during open hours
A shared office rarely sits fully empty. Some members work late, others arrive before sunrise, and the busiest restrooms need attention by early afternoon. Our day porter service puts a person on the floor for part of the day to refresh restrooms, tidy the kitchen, empty overflowing bins and walk the lounge between the lunch rush and the afternoon calls.
Night cleaning is planned around the people still there. The crew starts in rooms that are already empty, saves the vacuum for rooms where nobody is talking, and leaves the occupied area for last. Every person we send into your space is background checked.
Floors under rolling chairs
Rolling chairs wear a path into carpet tile, and polished concrete in a converted building shows every scuff. On regular nights the crew sweeps hard surfaces with a microfiber pad and follows with a wet mop, and carpet gets hot water extraction on an interval set by traffic. Polished or sealed concrete can be machine scrubbed, and vinyl tile is stripped down and given new finish coats while the space is quiet, such as a holiday closure, through our floor care work.
Shared workspaces around Oakland
Where your space sits changes where the cleaning time goes. A full floor of a downtown office tower shares its lobby and elevators with other tenants, a brick and timber warehouse near the waterfront has big open rooms and exposed ductwork, and a space above shops on a neighborhood commercial street has a single stair and a narrow hall. The building also sets what time of night the crew can start.
To shape a plan, send the floor plan or a room count, the hours members can get in, your event calendar and any building rules the landlord sets for vendors. From there we can lay out what happens nightly, what happens weekly and where a porter would help, and price it to match.
A few useful answers
Common questions.
Can your crew clean while members are still working in the evening?
Yes. The crew begins in empty rooms, keeps noisy equipment away from anyone at a desk or on a call, and finishes the occupied areas last, so late members can keep working.
What happens to items members leave on hot desks?
They stay put. The crew wipes around personal belongings and removes only obvious trash, unless your house rules ask for open desks to be cleared to a shelf or lost-and-found bin.
Can you restock coffee and snacks along with the cleaning?
Yes. Pantry restocking is a separate service that can run on the same visits, with coffee, snacks and drinks brought in and shelved, and restroom paper and soap supplied as well.
Our landlord asks each vendor for proof of insurance. Do you have it?
Yes. We are insured and bonded, our crews are covered by workers’ compensation, and you get a certificate of insurance to forward to the building owner.
Can you come in after a member event?
Yes. Give us the event date and end time, and the crew arrives once guests have gone to clear the room, wipe the bar and tables, and mop the floor before morning.

